P.F. Chang's Asian Grilled Salmon Recipe - P.F. Chang's Recipes (2024)

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Make our P.F. Chang’s Asian Grilled Salmon Recipe at home. With our Secret Restaurant Recipe your Asian Grilled Salmon will taste just like P.F. Chang’s.

Photo by Maggie

P.F. Chang’s Asian Grilled Salmon

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P.F. Chang's Asian Grilled Salmon Recipe

Make our P.F. Chang's Asian Grilled Salmon Recipe at home. With our Secret Restaurant Recipe your Asian Grilled Salmon will taste just like P.F. Chang's.

Prep Time15 minutes mins

Active Time15 minutes mins

Total Time30 minutes mins

Course: Dinner, Grilling Recipe, Lunch

Cuisine: Asian, Chinese, Seafood

Keyword: Chinese Restaurant, Chinese Restaurant-Style Recipe, P.F. Chang's, Salmon, Seafood

Yield: 4 Servings

Ingredients

Flavored Butter

  • 2 tablespoons Unsalted Butter softened
  • 1/2 tablespoon chopped Chives
  • 1/2 tablespoon freshly grated Ginger
  • 1 tablespoon freshly squeezed Lemon Juice
  • 1/2 tablespoon low sodium Soy Sauce

Salmon

  • Four 6-ounce Salmon Fillets
  • Olive Oil as needed
  • Salt and freshly ground Black Pepper to taste

Instructions

Flavored Butter

  • In a small bowl, add butter, chives, ginger, lemon juice and soy sauce. Mix well. Set aside.

Salmon

  • Place salmon fillets on a work plate, skin side down.

  • Drizzle with olive oil. Spread oil evenly with a brush or your fingers.

  • Season with salt and pepper, to taste. Set aside briefly.

  • Preheat grill or grill pan.

  • Rub grates with a paper towel dipped in oil.

  • Place salmon, skin side down, on hot grill. Cook for 4 to 5 minutes, until the skin is lightly charred and crisp.

  • Flip fillets over. Cook for another 2 to 3 minutes on the flesh side until the flesh flakes with gentle pressure from your finger but is still slightly translucent in the middle. Remove if you like your salmon cooked to medium. For well done leave it on another 2 to 3 minutes.

  • Remove skin before serving, if desired.

  • Place salmon on serving plates, alone or atop prepared rice, noodles, grilled asparagus, etc., if desired.

  • Place a generous dollop of prepared flavored butter on top of hot salmon and allow to melt as you serve.

P.F. Chang's Asian Grilled Salmon

A P.F. Chang's Copycat Recipe

To See ALL of Our P.F. Chang's Copycat Recipes - Click HERE

To See ALL of Our Asian Restaurant Copycat Recipes - Click HERE

To See ALL of Our Salmon Copycat Recipes - Click HERE

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Photo of “Salmon with Soy Honey and Wasabi Sauces” is by Maggie and is used by permission under the Attribution 2.0 Generic (CC BY 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by/2.0/legalcode. Thank you, Maggie. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.

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P.F. Chang's Asian Grilled Salmon Recipe - P.F. Chang's Recipes (2024)

FAQs

How many calories are in PF Chang's miso glazed salmon? ›

Pf Chang's Miso Glazed Salmon (1 serving) contains 31g total carbs, 28g net carbs, 37g fat, 49g protein, and 660 calories.

How long does it take to bake salmon at 350 degrees? ›

How long to bake salmon. At 350°F (175°C), a salmon fillet takes about 25 minutes to bake, and when it's done, the thickest part should flake easily. At 400°F (C), a piece of salmon takes about 10-15 minutes to bake, or until the temperature reaches 135 degrees at its thickest, most internal part.

How many calories are in PF Chang's salmon? ›

Menu Nutritionals
ServingsCalories
Chicken2140
Salmon*2160
Chang's Chicken Noodle Soup Cup1170
Chang's Chicken Noodle Soup Bowl6170
9 more rows

How many calories are in Japanese grilled salmon? ›

Grilled Teriyaki Salmon
26325G7G
CaloriesProteinFat

How do you know when salmon is done? ›

Internal temperature: Use an instant-read meat thermometer; the salmon should register 145°F (63°C) at its thickest part. Flakiness: When gently pressed with a fork, the fish should easily flake apart. Avoid overcooking, as it can dry out the salmon.

Is it better to bake salmon at 350 or 400? ›

What's the Best Temperature for Baking Salmon? If baking individual salmon fillet portions, a higher temperature of 400 to 425 degrees F is best.

How many calories in a miso glazed salmon bowl? ›

730 Calories
Fat30 g
Carbs72 g
Fiber13 g
Protein43 g

How many calories are in miso glazed fish? ›

There are 140 calories in 1 filet (5.4 oz) of High Liner Foods Miso Glazed Cod. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

How many calories are in miso salmon ramen? ›

Nutritional Information
Calories738 kcalFat
Protein40.4 gSaturates
Carbohydrate69.7 gFibre
Sugar10.9 gSalt

How many calories in a miso salmon salad? ›

Amount per serving: Calories 400, Total Fat 13g (17% DV), Sat.

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